Thursday, May 2, 2019

Terrific Tri-Fold, Thursday Tutorial with Sweetest Thing

Tri-Fold Card Tutorial
Fancy folds can be really easy to make, and they are wonderful for showing off the patterns on both sides of designer series papers.  It's sometimes hard to choose which side of the paper to use, but you don't have to choose with designs that show off both!

There is a cardstock panel on the back to add a decorative border, but also make the card sturdy.  There is also an inside panel so you can write your message or stamp a sweet sentiment.  Coloring these candies and jars is also super easy with the Stampin' Write Markers, but you can also use the Stampin' Blends.

YouTube Tutorial: Unboxing the New Storage by Stampin' Up!

Special of the Month:

I still have some great Sale-a-Bration items left in my supplies and I'm happy to extend the Sale-a-Bration sale for you!  Choose a FREE Sale-a-Bration item for every $50 retail you purchase with me.  Be sure to email me to place your order!

cre8ivestampers@gmail.com
Product of the Week: How Sweet It Is Designer Series Paper
This bright and cheerful designer series paper is made of all sorts of fun sweets and great patterns for many occasions.
Use the paper for backgrounds, or even cut out some of the sweet jars using the coordinating dies from the Jar of Sweets Framelits Dies to make focal pieces for your designs.

Tri-Fold Card Tutorial
Sweetest Thing Stamp Set
Measurements:

Base: Coastal Cabana Cardstock, 5 1/2" x 4 1/4"
Tri-Fold: How Sweet It Is DSP,
12" x 5 1/4", score and fold at 4" and at 8"
Inside Panel: Whisper White Cardstock, 4 3/4" x 3 1/2"

Band: How Sweet It Is DSP, 10" x 1 1/4"
Layer 1: Coastal Cabana Cardstock, die cut circle from Layering Circles Dies, about 2"
Layer 2: Whisper White Cardstock, die cut choice of jar from the Jar of Sweets Dies
Layer 3: Melon Mambo Cardstock scrap, die cut choice of one candy from Jar of Sweets Dies

Embellishments: Tea Room Ribbon in Coastal Cabana, Glitter Enamel Dots

Instructions:

1.  Stamp choice of candy jar onto Layer 2 using Tuxedo Black Memento Ink (die cut with coordinating die).  Color jar with Smokey Slate Stampin' Write Marker, color candies using Melon Mambo, Coastal Cabana, and Gorgeous Grape Stampin' Write Markers.

2.  Adhere middle section of Tri-Fold onto Base using Snail.

3.  Wrap Band around Base and adhere ends together on the front side of card using Snail.  Be sure to adhere just the ends of the Band together, do not adhere it to the card!  You want it to slide off.

4.  Adhere Layer 2 to Layer 1 using Snail.

5.  Wrap length of Coastal Cabana Ribbon around Band and tie into a bow toward the right side.  Adhere with a Mini Glue Dot as needed.

6.  Adhere Layers 1 and 2 to Band using Dimensionals.  Be sure to only adhere to the Band!

7.  Adhere Layer 3 to bottom of Layer 1 using a Dimensional.  Embellish with Glitter Enamel Dots.

Supplies for Today's Tutorial:
Click on the images to shop with me!

Wednesday, May 1, 2019

Wonderful Wednesday with Sweetest Thing

Sweet Treat Holder Tutorial
Sweet Cups are a part of the How Sweet It Is product suite and are super cute when all decked up!  They would be great to serve some sweet treats at a party, or perfect for small gifts to give.

 Decorating them is fun and easy.  I've even included a template for you to use to make your designs even easier.

Special of the Month:

I still have some great Sale-a-Bration items left in my supplies and I'm happy to extend the Sale-a-Bration sale for you!  Choose a FREE Sale-a-Bration item for every $50 retail you purchase with me.  Be sure to email me to place your order!

cre8ivestampers@gmail.com
Product of the Week: How Sweet It Is Designer Series Paper
This bright and cheerful designer series paper is made of all sorts of fun sweets and great patterns for many occasions.
Use the paper for backgrounds, or even cut out some of the sweet jars using the coordinating dies from the Jar of Sweets Framelits Dies to make focal pieces for your designs.

Sweet Treat Holder Tutorial
Sweetest Thing Stamp Set
Measurements:

Base: Sweet Cup
Layer 1: How Sweet It Is DSP,
11" x 3 1/2" (use template to cut out wrap for cup)
Layer 2: Melon Mambo Cardstock, die cut with largest scallop circle from Layering Circles Dies
Layer 3: How Sweet It Is DSP, die cut with largest regular circle from Layering Circles Dies
Layer 4: Melon Mambo Cardstock, die cut TWO large labels from the Jar of Sweets Dies
Layer 5: Whisper White Cardstock, die cut ONE large label from the Jar of Sweets Dies

Embellishments: Whisper White Classic Weave Ribbon, Daffodil Delight Double-Stitched Ribbon, Glitter Enamel Dots

Template for cup wrap:

Template is to scale on a 8 1/2" x 11" piece of paper.



Instructions:

1.  Stamp Large Label outline onto Layer 5 using Pineapple Punch Ink.  Also stamp "Sweets for You" sentiment in the middle of Layer 5 using Melon Mambo Ink.

2. Cut out and trace the cup wrap template onto Layer 1.  Then cut out Layer 1 and adhere it around the cup using Mini Glue Dots.

3.  Adhere Layers 2 and 3 to the cup lid using Snail.

4.  Adhere a folded length of Daffodil Delight Ribbon (about 6") onto the cup lid in the center using Tear & Tape.

5.  Adhere Whisper White Ribbon, then Daffodil Delight Ribbon, around the outer edge of the cup lid using Tear & Tape.  Tie a bow in the Daffodil Delight Ribbon and adhere over the seam of the ribbon on the edge of the cup lid using Mini Glue Dots.

6.  Adhere the two pieces of Layer 4 to the back of Layer 5 with one framing the top edge and one framing the bottom edge of Layer 5 using Snail.

7.  Adhere Layers 4 and 5 to top of cup lid using Dimensionals.

Supplies for Today's Tutorial:
Click on the images to shop with me!